herbicide for yucca plants Yucca Extract Therm X-70 (1 Gallon
SKU: 93393865470
herbicide for yucca plants

herbicide for yucca plants Yucca Extract Therm X-70 (1 Gallon

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Description

herbicide for yucca plants Yucca Extract Therm X-70 (1 GallonTherm X 70 is an organic yucca extract used as a natural wetting agent to help protect crops and help nutrient uptake Wetting agents are crucial when using pesticides or other kinds of foliar feeds. Using a wetting agent ensures even coverage through out your crops by helping "spread" your pesticide or nutrient. With out a proper wetting agent, droplets will concentrate where sprayed, either causing damage to the plant, or rendering your pest regiment

Therm X-70 is an organic yucca extract used as a natural wetting agent to help protect crops and help nutrient uptake

Wetting agents are crucial when using pesticides or other kinds of foliar feeds. Using a wetting agent ensures even coverage through out your crops by helping "spread" your pesticide or nutrient. With out a proper wetting agent, droplets will concentrate where sprayed, either causing damage to the plant, or rendering your pest regiment ineffective. Using pesticides and foliar feeds without a wetting agent is almost like using them at half their normal strength because in many cases, the product you are applying will only work half as good as it would if you had added a wetting agent.

Therm X-70 is a natural wetting agent derived from yucca. It contains 70% concentrated yucca extract, which helps plants overcome adverse water conditions and is a great spreader and sticker for other sprays. Use Therm X-70 to increase your crop's ability to germinate and establish in stressed conditions, as well as increase its water and fertilizer uptake.

Therm X-70 increases permeability in heavy clay soil, and reduces salt and alkali problems by improving drainage. It also stimulates root growth, extending the area irrigation reaches. When it is applied to a stressed area, there are immediate noticeable results. It will reduce irrigation costs because the crop can go longer between irrigation cycles.


Benefits

  • Heat and Water Stress
  • Soil Compaction
  • Poor Water Penetration
  • Salinity and Alkali
  • Increased water penetration
  • Increased fertilizer uptake
  • Increased permeability of heavy clay soil with salt and alkali problems
  • Improved drainage, reducing salinity
  • Increased water intake
  • Increased root growth

Why use ThermX?

Growing conditions are never perfect. Crops are subject to many kinds of stress conditions that limit production and quality. ThermX helps plants overcome these stresses.

What is ThermX?

ThermX is a concentrated plant extract meal containing steroid saponin. This natural compound is found in certain desert plants like Yucca. Steroid saponin helps these plants overcome the adverse growing conditions of the desert. When placed in the root zone, ThermX helps crop plants, trees and turf in much the same manner.


Guaranteed Analysis:

Active Ingredient:

By Wt. 20%.......Saponin extracted from Yucca schidigera.

INACTIVE INGREDIENT

By Wt. 80%.......Other water soluble substances extracted from Yucca schidigera.

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SKU: 93393865470

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Gwen Jones
Dallas, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Louisville, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Cuba, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Lowell, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Lexington, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026

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